S T T L

Do not go gentle into that good night,

Old age should burn and rave at close of day;

Rage, rage against the dying of the light.

Since Kylie Cat first got sick last December, she was a real fighter.

We finally had to put Kylie Cat down, and we were heartbroken. It was the kind thing to do, as she had become pretty miserable, and we had foreseen it, but it's a gut-wrenching experience nonetheless. She will be missed.  Every time I come home, I expect to see two sweet kitty faces at the door, happy to see me, and it's a very difficult adjustment to see just one. Such a funny little cat, full of personality.

sit tibi terra levis

may the earth rest lightly upon you

in Chaos' realm

Sorry for the radio silence... Chaos has been reigning chez Caffeinated Yarn for the past few weeks. We moved into our new flat amidst many renovations. The kitchen floor tiling was just completed today, and I'm very excited about getting back into the swing of things!

It's really a great space -- I'll post more photos once all the boxes are unpacked and the spice racks are up. Sewing some jaunty red-and-white checked curtains is on my (mile-long) to-do list.

Not only did we move, but I also got a big promotion at the Press. Hooray! It's a fantastic opportunity for me, even if it does mean that dissertation progress is on hold for a little bit while I settle in.  I have some sad news to share, too, but we'll save that for another post.

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A dear friend kindly sent me a photo of her cute little guy wearing a sweater vest that I knit:

This is the love letter baby vest that I posted about last spring. I'm not entirely thrilled with the neckline, so I'm not sharing the pattern, but it sure looks great on this sweet kid.

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I'm hooked on hexagons again...

 Crochet has magical soothing properties for me (much more so than knitting... curious).

Most of my yarn and knitting projects are still hidden away in boxes that can't get unpacked until the workers finish up around here. I'm dreaming of finding just the right yarn in my stash to knit this friendly-looking big snowy owl from the Purl Bee:

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in the kitchen

My mum's quick and easy recipe for apple walnut torte -- especially tasty served warm with a hefty dollop of vanilla or cinnamon ice cream!

Apple Walnut Torte

1 egg
3/4 C. sugar
1/2 C. flour
1/2 tsp. salt
1 tsp. baking powder
1/8 tsp. cinnamon (optional)
dash nutmeg (optional)
1 C. chopped apples (they do not have to be peeled)
1/2 C. chopped walnuts

Preheat oven to 350 degrees F.

Beat egg and sugar. Add flour, salt, baking powder, and (optional) spices, and beat again. Add apple and nuts. Bake in a greased 8" x 10" glass pan, or a 9" glass pie pan for 30-40 minutes.

P.S. Cattywampus posted a variation on the cream cheese ice cream recipe that sounds amazing -- she added cinnamon, allspice, and vanilla extract, along with some crumbled graham crackers at the end. Yum!

totally autumn

Phew, last week was rough... my poor Jeep broke down on Lake Shore Drive and is still in the shop getting its transfer case rebuilt, autumn quarter's about to start, and there's still a lot of packing to do before we move on Saturday. Time to focus on the positive things, like this little baby sweater I finished:

pattern: Camilla Babe, by Carrie Bostick Hoge

size: 3 months

needles: US 6 Clover bamboo circs and US 7 DPNs

yarn: Quince and Co. Lark, pomegranate, ~2.3 skeins (300 yds.)

my Ravelry project page

notes:

Very fun to knit! I just love the pattern, and I'll definitely revisit it. The yarn is soft and springy, with a deeply saturated color. I used a little more yarn than the pattern specified, but my gauge was also a bit loose. I knit the 3-month size, but the final (blocked) measurements are more like the 6-month.

The yarn fluffed up a bit during the blocking process. Be forewarned that this isn't a smooth, silky merino -- it's lofty and wonderful, but not buttery soft. I'm curious how well it will hold up (I'm guessing quite well), as I'd love to knit a cardigan for myself using Lark.

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Other good things...

- Coastal Knits is available for pre-order! Such pretty patterns. Can't wait for this to arrive in my mailbox!

- Brooklyn Tweed's fall 2011 patterns are out! I absolutely love Tinder -- it looks so cozy.

- Loopy Yarns had a 6th anniversary party last Sunday, and I picked up some very intriguing Imperial Stock Ranch 2-ply pencil roving in a beautiful shade called wild iris.

It's very soft and lofty, and it will be interesting to knit, as it's unspun. This yarn is earmarked for the Pembroke Wrap from the latest issue of Interweave Knits.

- I concocted a new ice cream recipe in honor of the lovely autumn days:

pumpkin spice ice cream

4 oz. cream cheese, softened
3/4 C. pumpkin butter
1.25 C. half and half
1/2 tsp. vanilla
1/4 tsp. salt

1/2 tsp. pumpkin pie spice, or to taste (optional)

Blend all ingredients in a blender until smooth. Freeze mixture in ice cream maker (I use a basic Cuisinart ice cream maker and run it for 18-20 min.). Transfer to an airtight container and put in the freezer to harden, at least 3 hours (even longer is better).

P.S. Sorry to be so slow at replying to comments lately... it has been a little hectic around here. 

cats + knitting + tea = bliss

A certain someone doesn't seem to mind being surrounded by boxes.  Me, I'm a little nuts from packing already, but it perhaps it's time to take a queue from Kylie and go with the flow.

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Best way to relax? Getting a head start on holiday knitting. It's never too early!

 

The pattern's High Line by Kirsten Kapur, and I'm using some vintage Knit Picks Andean Silk that has been marinating in my stash for quite some time. The yarn's a little thinner than recommended, so I'm using size 10 needles. Honestly, this will be a much more useful size, as it's going to be a super cozy, warm scarf which you can really wrap up in.  I can't wear alpaca (it makes me so sneezy), but I can handle knitting with it in short bursts. I think this will block very nicely!

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My boss just returned from a 3-week holiday in Yorkshire, and she kindly brought me fancy teas from Bettys Café Tea Room in York. Now that's the way to a girl's heart...

shawlette + movies for the queue

A friend of mine has a beautiful, peaceful urban garden, and yesterday seemed like a perfect opportunity for a photo shoot.

pattern: Berger shawlette, by Lisa Fliss

yarn: Orange Flower MCN fingering weight, "boysenberry"

~ 300 yds (2/3 skein)

needles: Clover US 7 bamboo circs

my ravelry project page

notes:

Easy, free pattern. Seriously, this knit up in an instant, as the stockinette body goes lightning fast. I absolutely love the yarn -- I used a different colorway for my Wandering the Moor shawlette, and it holds up beautifully and has a good balance of drape and body. Plus it's super soft.  Overall, a win-win project. The pattern requires a small amount of yarn, so it's a great way to use a short-ish skein of fancy merino sock yarn.

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film recommendations

I'm always on the lookout for movies that are different and interesting (no Transformers for me, thank you very much), and these two fit the bill lately:

Trollhunter -- a Norwegian mock documentary about film students following a man they suspect of poaching. Surprise, he turns out to be a grizzled, slightly disgruntled government employee -- on the Troll Security Service.

Junebug -- a film that explores class and cultural conflicts, as a newly-married couple heads from Chicago to the husband's hometown not just to meet the family, but for the wife to convince an "outsider artist" into signing up with her gallery. It's a film that does a good job of showing rather than telling, and it's uncomfortable at times as it explores how people negotiate relationships, their day-to-day lives, and their anxieties. Paul wasn't too keen on this at first, but really came to appreciate it in hindsight. Junebug does a good job of building characters, which I (like Ebert) value.

Does anyone have film recommendations to share?  I also saw Bridesmaids, which was a hoot (plus it was great to see Milwaukee on the silver screen), but everyone knows about that one already.

almost autumn

There's a nip in the air and a spring in my step -- forsooth, autumn's just around the corner here in the upper midwest. We've been happily munching away on apples and pears from last Saturday's green city market.

I've been knitting away at f.pea's mossy jacket pattern. I'm using the specified yarn, Classic Elite Beatrice, now discontinued. This is a machine washable, heavy worsted weight merino wool with a neat construction -- 3 plies very lightly twisted together, which means that it's very easy to separate the plies (esp. with my pointy Knit Picks Harmony needles).

What's neat is that the 3 plies are different colors -- 1 tan, 1 beige, and 1 variegated. The yarn knits up into a very pleasant variegated, marled fabric -- not garish or awful like so many other commercial yarns. Each of these three plies seems to be a plied light fingering weight. Great stuff! Too bad it's no longer on the market.

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In August I instituted a no-new-yarn policy as we prepare to move, but this has already been bent a bit, as Quince and Co. restocked Lark in pomegranate. Not only did I order one more skein to finish Camilla Babe, but also a color book.

I'm contemplating colors for an Aidez cardigan using Quince's lofty aran-weight Osprey yarn. Frost?  Peacock? Delft? So pretty!

Two small projects are blocking on my dining room table as I type, so I'll be back soon with FO posts.

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in the kitchen

-- I really want to make pumpkin ice cream -- I just saw this recipe, but it's definitely more complicated than I'd like. Any recipe suggestions?  Otherwise I'll probably experiment (I'm thinking pumpkin butter + a slightly less cream-cheesy version of my cream cheese ice cream recipe).

-- Sour cream brown sugar ice cream was on the menu for a get-together last weekend! It was awfully yummy. I swirled fig butter through half of the batch, and that was especially tasty.

  Sour Cream Brown Sugar Ice Cream

2 C. sour cream
1.5 C. half-and-half
1 C. brown sugar, firmly packed (preferably dark brown)
.5 tsp. salt
1 tsp. vanilla extract
1 T. bourbon
fig butter (optional)

Place all ingredients in a blender and blend until completely smooth. Pour into your ice cream maker and churn according to the manufacturer's directions (about 20 min.).

Optional: Pour half the ice cream into a freezer-safe container. Dot a few blobs of fig butter over the top; swirl with a knife. Add the rest of the ice cream. Add a bit more fig butter if desired.

Put in the freezer and allow to harden for at least 3 hours.

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A copy of Moosewood Restaurant New Classics has been sitting in my kitchen bookcase for a few months, sadly unopened and untested. I pulled it out to peruse at lunch today, and the recipes look fantastic! I'm getting very excited about veggies again. 25 tape flags now mark recipes that were calling my name. I'll keep you posted as to the successes.

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Jane Austen fans, the Los Angeles Review of Books features an interesting review article on two new books about Jane Austen.  

movin' on up

Much has been going on behind the scenes chez Caffeinated Yarn. First of all, we're moving! Again!  Egads... change makes me anxious, and the process of moving is terrible, but there are some upsides.

Such as the back garden, a peaceful oasis in the middle of Chicago. Plus we're just moving half a mile east, near the heart of Lincoln Square, a charming German neighborhood. We started packing boxes of books this past weekend, fueled by thoughts of the floor-to-ceiling built-in bookcases in our new living room and master bedroom. :-) Not all bad, indeed.

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Hot off the hook:

Oh yes, at long last I'm done crocheting the rustic Noro giant granny! All the ends have been carefully tucked to the wrong side, ready for me to weave them in before blocking this bad boy. It's a fantastic feeling to have it almost complete, as I started it back in February of 2010. Full details forthcoming after it's blocked.

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a Monday miscellany

- interesting article on Trader Joe's

- tutorial on using paint to transform a ho-hum office organizer into something beautiful
- tutorial on crocheting a cute, vintage-inspired rag rug (I did some googling after spotting this gorgeous crocheted rag rug)

blue violet

As I was knitting away on my Shalder cardigan and sipping my morning coffee, I was struck by the  pleasing confluence of blue violet.

The lace yoke is well underway, and I can't wait to wear this cardigan this autumn. The nights are getting cooler and longer here in Chicago, so autumn is beginning to seem imminent and real. Plus Shalder needs to come off the needles before I can cast on for Levenwick or Aidez!

The pattern calls for Quince and Co.'s Lark yarn, but the blue-violet Rowan Pure Wool DK had been marinating in the stash for far too long. I did, however, order two skeins of Lark in Pomegranate just to see what it was like. Soft, springy, and what a beautiful, vibrant hue!

This is Camilla Babe in the smallest size. Gauge being the harsh mistress that she is, I have run out of yarn, and this color is on back order. Doh!

the nerdiness abounds

So, The Fellowship of the Ring to the accompaniment of the CSO while picnicking at Ravinia on a beautiful night was pretty much awesome.

What made it even more awesome?

Lembas to sustain you on your journey. Recipe and mallorn leaf pattern here. Apparently the elves were actually big fans of lemon-flavored scones! The leaves are cut out of felt rather than foam, simply because there was already a plentiful cache of green felt in my craft supplies (why, I don't know, but I was happy to go with it). Sadly, we were forced to drink Crispin cider and Half Acre beer (brewed 1/2 mile from my house) in lieu of miruvor.

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I threw caloric considerations out the window and made that easy beer mac and cheese recipe on Saturday! I wasn't up for another trip to the market, so there was some improvising (i.e., cleaning out the cheese drawer and skipping the basil leaves). I used cheddar, gruyere, a wee bit of Parmesan, and  Cotswold Double Gloucester (which just happens to make the best grilled cheese sandwiches ever). The bites with the Double Gloucester were AMAZING! Next time I'd zing up the recipe with a little bit of onion, cayenne pepper, and ground mustard.

ETA: I've found Cotswold Double Gloucester at Trader Joe's and Whole Foods. I'm guessing that a good specialty cheese/wine shop might carry it, too.

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Another baby gift has not only been finished, but also given to its intended recipient!  The new mom's a knitter, so I didn't want to post here until it was safely in her hands.

pattern: Baby Kina, by Muriela

yarn: Debbie Bliss Baby Cashmerino, 1.75 skeins

needles: Clover US 4 bamboo circs

size: 6 months

my Ravelry project page

notes:

Fantastic little pattern! Very easy to knit, and not fiddly at all. I love the gathering at the yoke. The yarn is wonderful to knit, and I'm sad that my Baby Cashmerino stash is pretty much depleted now (although I suppose that's a good thing, as there's plenty more yarn marinating in the craft room).

I wonder a bit about the buttonhole placement. They seem a bit off center -- I might move them closer to the edge of the button band next time. I'll definitely knit this pattern again! There's even a version for grown-ups.

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linkety ~ projects I'd like to start right away but know I oughtn't

- free pattern for a colorful bull's eye crochet blanket at Tangled

- tutorial for making a very cute cable knit pillow cover at Craftastical

crochet heaven

I moved the stripey crochet blanket out to the sofa, and the cats are absolutely enamored of it. They're oddly drawn to crochet blankets, much more so than their handknit counterparts. The mysterious inner workings of cats...

Kylie the tubecat, basking in a sunbeam

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Another round of new babies is upon us, so I quickly knit up this little jumper for a baby shower.

pattern: the Emma tunic, by Jennifer Alexander

yarn: Lion Brand Superwash Merino Cashmere, 2.5 skeins

needles: Clover US 6 and US 7 bamboo circs

size: 6 months

my ravelry project page

notes:

I love it! The pattern's very quick to knit, and it's pretty darn easy. The little tucks in front are a cute detail, and it was fun to figure out how they worked. Jennifer Alexander's instructions for them are pretty clear. The yarn is leftover from another baby shower gift, the butterfly baby cardigan, and I liked it much better knit at a slightly tighter gauge. The color is great, especially this is a gift for a mom-to-be who's very eco-friendly and not too much of a girly-girl.

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Busy, busy around here lately, which is not necessarily a bad thing. I did take a break, however, to meet a certain barefoot rooster in person last week! How fantastic to have blog friends turn out to be just as warm, wonderful, and friendly in person. We stopped by The Goddess and Grocer for delicious artichoke and prosciutto panini, definitely in the running for the yummiest quick sandwich in the Gold Coast.

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miscellaneous

- Have you heard about Coastal Knits, a pattern book collaboration by Hannah Fettig from Knitbot and Alana Dakos from Never Not Knitting?  This looks absolutely fantastic! I'm immediately drawn to Alana's Gnarled Oak Cardigan (so pretty) and Wildflower Cardigan.

- This recipe for easy beer mac and cheese looks amazing.

- The state of Illinois is cracking down on Nice Cream, a local artisanal ice cream company, in a move that seems pretty ridiculous. I understand food safety concerns, but this seems so minor... This may have major implications for many of the small-scale local food makers here in Chicago.

- We're heading to what may be the nerdiest summer event in Chicago tomorrow night! The Chicago Symphony Orchestra is playing music from the Fellowship of the Rings at the Ravinia Festival. While the movie is shown on a jumbotron, thousands of fans will picnic on the lawn, sip champagne, and nibble on elven lembas bread. Egads... it should be legendary indeed.

chevre heaven

After a very hectic and stressful week, I was delighted to spend some quality time in the kitchen yesterday. Not only did I make my first French tomato tart of the season (always delightful), but I also gave the ice cream maker a workout.

The flavor profiles in Jeni's Splendid Ice Creams at Home are so inspiring and creative! I am less enchanted, however, by the number of steps in the recipes. What's a cook to do? Inspired by Jeni's recipe for goat cheese ice cream, I "unvented" my own version, using the fail-safe "technique" from my cream cheese ice cream recipe. I paired it with a baked rhubarb compote, again inspired by a Jeni's recipe, but jazzed up with some citrus and ginger.

chevre ice cream

7 oz. fresh chevre (goat's cheese), softened
2 C. half and half
1/4 tsp. salt
2/3 C. sugar
1/4 C. tapioca syrup or light corn syrup
2 tsp. lemon juice
1/2 tsp. vanilla extract

Blend all ingredients in a blender until smooth. Freeze mixture in ice cream maker (I use a basic Cuisinart ice cream maker) for abut 18-20 min. Transfer to an airtight container and put in the freezer to harden (at least 2 hours). Let ice cream soften for 5 min. before serving.

NB: Pop the airtight container you're going to use to store the finished product into the freezer before you start working on the ice cream. That way it will be nice and cold when the ice cream maker is done, and the ice cream won't melt when it hits a warm container. Makes for a better, more consistent texture!

baked rhubarb compote

12 oz. (trimmed and sliced) rhubarb
zest and juice of 1/2 lemon
1/3 to 1/2 C. sugar (depending how sweet you like things)
3/4 tsp. fresh ginger, minced

Preheat the oven to 300 degrees F. Combine all ingredients in an 8-inch square Pyrex baking dish, stirring to mix well. Bake for 45-60 min., stirring every once in a while, until the rhubarb begins to fall apart.

NB: You can use frozen chopped rhubarb, too. My local Whole Foods carries Stahlbush Island Farms frozen rhubarb year-round (at an affordable price, to boot), and it works great! Don't bother to thaw the rhubarb first, just up the baking time a bit.

framboise

Done and dusted! I enjoyed knitting Hilary's beautiful Citron pattern. Miles of stockinette, perfect for knitting night or catching up on a boatload of Masterpiece Mystery episodes.

 pattern: Citron, by Hilary Smith Calais

yarn: Sweet Georgia Yarns Superfudge, 1 skein (~550 yds)

needles: Clover US 7 bamboo circular

 my ravelry project page

notes:
Easy, classic pattern that will be very wearable. I intended all along to give this shawlette to a friend, but parting with it will still be difficult. I didn't get to knit the whole ruffle -- 100% my own fault, as I substituted a fingering-weight yarn (for laceweight), upped the needle size, and blissfully ignored gauge issues. I'll definitely revisit this pattern for myself.

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So, back to Masterpiece Mystery...  this is an addiction I've cultivated since childhood (credit the Edward Gorey intro for that one), and luckily I married someone who enjoys it, too.

The most recent Poirot episodes have been beautifully shot, and the wardrobes and sets are magnificent, but the actual stories... oy vey. I know that David Suchet would like to finish the entire Poirot catalog, but I get the impression that they're now scraping the bottom of the barrel (not the best Agatha Christie has to offer).



I'm also getting caught up on Wallander -- Kenneth Branagh is fantastic, and the whole milieu is evocative (plus that amazing theme song by Emily Barker and the Red Clay Halo). That said, Scandinavian crime fiction and TV series seem particularly awful to read and watch given the terrible events in Norway this past week. My heart goes out to my family's homeland.

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On a more uplifting note, my friends are in the midst of a baby boom! So many opportunities to knit wee sweaters and the like.

I'm branching out and trying a new pattern, the little garter cardigan by Ragga Eiriksdottir (from Knitting Iceland). Don't worry -- the shocking pink yarn is all waste yarn -- there will be no gaudy contrast in the finished product. I absolutely love how Ragga incorporates an i-cord edge as you knit the body. It's very clever, and Elizabeth Zimmermann would highly approve! The pattern is pithy and expects you to use your noodle as you knit -- it would be very easy to miss the instructions for buttonholes. Susan B. Anderson just posted a very handy tutorial on how to do a crochet provisional cast-on that works well for this cardi.

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in other news...

- Spotify is now available in the U.S.! Are you using it? I am! It's pretty handy and user-friendly.

- Brooklyn Tweed's new Wool People pattern collaboration is just beautiful! It makes me long for autumn. Gudrun Johnston's Levenwick assymetrical cardigan pattern has captured my fancy. I'm not sure I'm ready to cough up the cash for Shelter, though. I wonder if some stashed Cascade 220 or Rowan tweed might do the trick?

- The fall 2011 issue of Knitscene is out, and some of the projects are just lovely! I've let my Interweave Knits subscription lapse (there's never anything in there that I want to knit anymore) -- perhaps it's time to switch to Knitscene.

winner + ginkgo

The winner of the Larry Crowne movie pass giveaway is...

 *drumroll*

Celtic Cast On!

Congrats! I'll be in touch with you about details.

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I finally dusted off the ol' blocking squares and set to work! 

pattern: Ginkgo Shoulderette Shawl, by Maggie Magali

yarn: The March Hare Fingering Superwash Hand Paint, "pumpkin patch," 2/3 skein

needles: Clover US 5 bamboo circular

my ravelry project page

notes:

Another great free pattern! I'm so appreciative of the awesome knitters who post patterns gratis. I followed the directions to a T and made a small shoulderette. It's pretty tiny, but that's perfect for me, as I like to wear shawlettes as lacy little scarves. The pattern is clear, and you could knit the stockinette portion in your sleep. The lace edging, however, does not have a "rest" row, so it keeps you busy checking the chart. I'm not in love with the bind-off; it seems kind of hole-y and odd, but it is quite stretchy. I used larger needles to bind off, and I'm not sure that was a good idea.

The yarn is soft and lovely to knit. I had oodles of yarn leftover. Little to no dye came off while I was washing it, which is wonderful. I'd definitely use The March Hare's yarn again! The leaves of the lace pattern are organic and lovely.

giveaway

Knitting is awesome, as everyone from your grandmother to Julia Roberts knows.  While filming Larry Crowne, Tom Hanks played a pretty darn cute practical joke on Julia Roberts:




That's a lot of newbie knitters! Julia Roberts looks genuinely pleased, doesn't she? I've always loved Tom Hanks as bookstore mogul Joe Fox in You've Got Mail, opposite the ever-adorable Meg Ryan.

The folks behind Larry Crowne have generously offered a prize! Want to see the movie?

One (1) winner will receive:

·         $25 Fandango Gift Card to see Larry Crowne
·         Larry Crowne t-shirt and notebook

Prizing courtesy of Universal Pictures

Giveaway is open to US and Canadian mailing addresses only

 To enter, leave a comment by this Friday (7/15). I'll draw a winner on Saturday morning!

more rhubarb goodness

I made the most of rhubarb season this year. Not only did I make rhubarb compote (recipe here), a fantastic lemon rhubarb buttermilk bundt cake emerged from the kitchen yesterday.

Moist, tart, and delicious. I only wish it had a little more rhubarb! The recipe's originally from the cookbook Rustic Fruit Desserts, but you can also find it here.

The ice cream maker has been getting a workout, too.  I tried Minnesota Locavore's recipe for strawberry rhubarb ice cream. It's yummy, tart, and very fruity! The high fruit-to-dairy ratio means that it tends to get a little icy and hard, so it's best to eat fairly quickly. The recipe makes a fairly big batch.

Jeni Britton Bauer, the genius behind Jeni's Splendid Ice Creams, has a new cookbook out, and it's very charming. It emphasizes daring pairings of flavors, using local, high quality ingredients, and trying some new techniques.  Cream cheese and a little corn syrup seem to be the key to many of the recipes. I have mixed feelings about corn syrup, but I'm willing to give it a try.  I'm also intrigued by this elderflower ice cream recipe, but St. Germain is curiously absent from our liquor cabinet at the moment.

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My aunt kindly handed down my grandmother's china hutch to me last weekend, and it was a treat to move it into position and actually display some of my pottery. The arrangement could still use some tweaking, but I love having something sturdy and well-made that served at family dinners for seventy years.

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Knitting in air-conditioned splendor was a true highlight this past weekend (along with a couple of BBQs, the sidewalk cafe at Tiny Lounge, and a few choice episodes of Arrested Development), especially as the mercury kept rising.

I finally knit myself a star crossed slouchy beret. I love the pattern! I've made a couple of these as gifts, and they were very well received, so I'm thrilled to have my very own. Now I just need to block it.

This time the yarn is Malabrigo Rios in "teal feather" (which I picked up last spring at the grand opening of Windy Knitty, a very cute and well-stocked yarn shop in Andersonville). Full details are forthcoming...

I've also just joined the arms to the body of my Shalder cardigan and am about to embark upon the yoke's lace pattern! The cardigan's suspiciously covered in cat hair...