![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPsrGi7gOYhfbRTdUJVT-iy86W9UIcCUk1eNOK4DPdD_keJC57SkEPxQZHynl_vNstFnv2fDEu0N09epGtSjJdjgqt72DkWuCYMhT6onBypFqtqp8SreNUqaWXoZMBABXC8Q6T/s320/April+11+003.jpg)
Yarn: Knit Picks Swish Superwash ~ "Dublin"~ 2 balls
Needles: US 4 & US 6
Modifications: I knit this in a slightly thinner yarn than the recommended Blue Sky Organic Cotton; I went up a size to compensate for the smaller gauge. Seed stitch instead of ribbing on the hems. As written, the sleeves seemed awfully long, so I shortened them a bit. 2 buttons instead of 3. Easy little project. Next time I would futz with the raglan increases to get the lines to look neater. Also, the instructions at the beginning are a little unclear re: the stitch patterns. I think I figured it out, though.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAlgEZM0krvybxF3xqW9ITHve5a_fS8LKaxMlLx82GMt2aPjbZpCowLN9lULv9pAkAyOr3q5sVdqwaOriXHSOrGsCJFaM7OJ5HRTctsacVW91lkQp3pNY9cV9VB45Pwfkp1_Fp/s320/April+11+006.jpg)
- Giant Ginger Cookies, from Everyday Food
- Almond-Crusted Goat Cheese Salad with Raspberry Dressing
Makes lots of dressing -- could do a half batch of the dressing.
- Lettuce, Orange, and Pecan Salad
I subbed almonds for pecans. Still delicious!
No comments:
Post a Comment