- spending time up north on Roosevelt Lake (NW of L. Mille Lacs)
- visiting a new cidery in Stockholm, WI -- Maiden Rock Cidery. Their Honeycrisp hard cider is delicious!
- seeing Public Enemies -- the scenes of Billie's apt. along the El tracks were shot in my back alley! I enjoyed the movie; that Johnny Depp can really act. It's a pretty straight portrayal -- not overly stylized, as many gangster movies are.
Strangely enough, I didn't knit much on my trip. Staying at my parents' house causes me to revert back to my teenage self -- lots of reading and listening to the Smiths.
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Needles: Clover US 8 bamboo circs
Yarn: Mission Falls 1824 Cotton, many skeins
(305 lemongrass, 207 chili, 102 ivory, 400 fog, 209 maize, 401 chicory, 403 sky)
Yarn: Mission Falls 1824 Cotton, many skeins
(305 lemongrass, 207 chili, 102 ivory, 400 fog, 209 maize, 401 chicory, 403 sky)
Notes: Great pattern - very fun and easy to knit. It's a yarn-eater, so be forewarned. I started off using leftover skeins, so I didn't follow the number of rows in the pattern -- I just knit until I ran out of yarn or thought it looked good. This blanket was a great opportunity to play with color. I hate doing actual colorwork, so this was perfect for me. Mission Falls is great to work with -- not too much wrist/hand fatigue considering that it's 100% cotton.
Time to pop this in the mail to Colorado!
Yep, he's polydactyl. He looks like he's wearing big mittens. :-)
Time to pop this in the mail to Colorado!
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My cousin adopted a new cat while I was home last week. Such a cutie. See those paws?Yep, he's polydactyl. He looks like he's wearing big mittens. :-)
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The Hap Blanket is almost done... I'm still loving the Eco Wool.
We've reached the amorphous blob stage where it's all bunched up on the circular needles.
We've reached the amorphous blob stage where it's all bunched up on the circular needles.
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I whipped up a Lemony Zucchini Goat Cheese pizza for dinner last night. Yum! I substituted thyme for basil, and I added a sprinkling of shredded Parmesan. Next time I'd cut back on the lemon juice a bit. I used Smitten Kitchen's simplest pizza dough recipe, too, but I made it in the breadmaker on the "dough" setting, which worked perfectly.In the kitchen
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